| 1 | Tsekhina N.N., Khasyanova N.G., Orekhova S.V. The study of biological value and antioxidizing properties of may rose and products of its processing. Vestnik Kuzbasskogo gosudarstvennogo tekhnicheskogo universiteta=Bulletin of the Kuzbass State Technical University. 2009; 2(72):90-92. (In Russ., abstract in Eng.). | MORE INFO | DOWNLOAD |
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